| Hors D'OEURVE PLATTER
Fresh Herb omelette with Cavair
Prawn with Coconut Mango Salsa
Black Pepper Chicken Ham
Vietnamese Chicken Salad on Cucumber Cup
Beet Root and Walnut Roulade
Unagi on Celery Boat
SALAD BAR
Smoked Tea Duck Breast on Crisp Romaine with Oriental Dressing
Roasted Potato with Honey Cinnamon & Orange Dressing
TORTILLA PLATTER
Tortilla with Black Bean and Avocado Salsa
Tortilla with Grilled Mexican Turkey Breast with Corn Salsa
CHEESE PLATTER
Assortment of Cheese (Cheddar, Mozzarella, Cocktail)
Accompanied with Cherry Tomato, Olives and Dried Apricot
HOT ENTREE
Potato Shrimp Roll
Korean Spiced Capelin Fish
Mushroom Vol Au Vent
Sauteed Scallop on Shell with Cilantro Thai Sauce
Fresh Rice Noodle Sauteed with Savoury Button Mushroom & Sultana Sauce
DESSERT
Cheese Stollen
Pineapple Gingered Crumble
Mango Pudding with Mixed Fruit Cocktail
BEVERAGE
Festive Fruit Punch
Package Includes
Complete setup with warmers for hot dishes on tables and buffet presentation
Display of fresh floral arrangement and x'mas decorations
Display of halal certificate and food tags
Provision of disposable dinning wares, serviettes, takeaway boxes and trash bags
Check out...Early Bird Bonus & Terms of Order
|